THEOLOGY ON TAP 2019
As the World Turns: Considering Culture
by Studying Scripture
Fall Series: Mondays 6pm-7:30pm,
September 9-November 25.
Each week, we will explore a current news-worthy topic and endeavor to understand God’s Word in light of the events happening in the world around us.
Dinner begins at 6 pm. Bible Study from 6:25-7:30 pm. We hope to see you there!
Dinner begins at 6 pm. Bible Study is 6:25-7:30 pm. We hope to see you there!
Here is our menu lineup for fall:
9/9: Chicken Stir-fry w/lo mein noodles, fried rice & mini egg rolls
9/16: Ham and Scalloped potatoes w/brussel sprouts
9/23: Pot Roast, Mashed potatoes, corn & carrots
9/30: Fajitas (chicken, beef, veggie)
10/7: Pulled pork, Mac-n-cheese, baked beans & coleslaw
10/14: Chicken Cordon Bleu, Mashed potates & veggies
10/21: Pasta Bar (Marinara, Meat & Alfredo sauces) & Salad bar
10/28: Beef Stroganoff w/ egg noodles & tossed salad
11/4: Chicken Picatta w/ Rice pilaf and salad
11/11: Meatloaf, Mashed potatoes & corn
11/18: Taco Bar
11/25: Roast Turkey Breast, Mashed potatoes, Stuffing, Cranberry sauce and Green Bean Casserole