THEOLOGY ON TAP 2019

As the World Turns: Considering Culture 
by Studying Scripture

 

Fall Series: Mondays 6pm-7:30pm,
                  September 9-November 25.

Each week, we will explore a current news-worthy topic and endeavor to understand God’s Word in light of the events happening in the world around us.

Dinner begins at 6 pm. Bible Study from 6:25-7:30 pm.  We hope to see you there!

 

Dinner begins at 6 pm. Bible Study is 6:25-7:30 pm.  We hope to see you there!

Here is our menu lineup for fall:

9/9: Chicken Stir-fry w/lo mein noodles, fried rice & mini egg rolls

9/16: Ham and Scalloped potatoes w/brussel sprouts

9/23: Pot Roast, Mashed potatoes, corn & carrots

9/30: Fajitas (chicken, beef, veggie)

10/7: Pulled pork, Mac-n-cheese, baked beans & coleslaw

10/14: Chicken Cordon Bleu, Mashed potates & veggies

10/21: Pasta Bar (Marinara, Meat & Alfredo sauces) & Salad bar

10/28: Beef Stroganoff w/ egg noodles & tossed salad

11/4: Chicken Picatta w/ Rice pilaf and salad

11/11: Meatloaf, Mashed potatoes & corn

11/18: Taco Bar

11/25: Roast Turkey Breast, Mashed potatoes, Stuffing, Cranberry sauce and Green Bean Casserole